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CHEFMADE creates a fun, colorful environment for the kitchen. This durable construction of this CHEFMADE muffin pan spreads heat evenly, and prevents warping; so go ahead, get your bake on with CHEFMADE, and make the kitchen your happy place.
About this item
Product dimensions: 12.8 x 10.2 x 1.2 inch / 325 x 259 x 30 mm
0.8 mm premium quality carbon steel material for even heating and exceptional durability
Non-stick coating for quick release and easy cleanup
Oven-safe to below 428 degrees F; wear oven mitts when handling hot pan
Hand washing recommended
Product description:
READY, SET, BAKE: When you purchase this set, you get ONE 12-cup media muffin pan; it may look like just a media muffin pan, but it can do so much more; you can also bake cupcakes, savory egg cups, and more.
PERFORMANCE: The durable construction of this CHEFMADE muffin pan spreads heat evenly and prevents warping; so go ahead, get your bake on with CHEFMADE, and make the kitchen your happy place.
NON-STICK: No matter what you're making, the durable non-stick and scratch-resistant coating on our muffin pan allows your food to slide or pop out easily, making cleanup almost effortless.
CARE INSTRUCTIONS: For best results, wash in warm, soapy water before first and after each use.
How To Clean and Maintain a Muffin Pan?
Here are a few tips to clean a muffin pan:
Read carefully for instructions related to dishwashers. If it’s not dishwasher safe, wash it with a mild detergent, a soft sponge, and some warm water.
Determine what the pan is made from before washing it.Make sure you’re following the washing instructions specific to the tray’s material.
For non-stick muffin tins, always allow it to cool before cleaning to keep the coating intact.
When deep cleaning the muffin pan, use mild soap, baking soda, and water to clear out all the grease and residue instead of using strong, damaging chemicals,which will damage the non-adhesive energy of the coating,
Dry it with kitchen paper and put it back to the oven,212℉ / 100℃,bake for 5-10 minutes
Use wooden, silicone, or plastic utensils with the tray as steel spoons can scratch the non-stick layer.
Before use:
Rinse with a sponge dipped in mild dishwashing soap and clean it,then towel dry thoroughly.
Add a small amount of butter to a cold pan,bake at 250℉ / 120℃ for 3 minutes,take out and wipe with kitchen paper before using.
