10" x 15" Baking Sheet

About this item

Product dimensions: 15.6 x 10.6 x 1 inch / 396 x 269 x 25 mm

0.8 mm premium quality carbon steel material for even heating and exceptional durability

Non-stick coating for quick release and easy cleanup

Oven-safe to below 428 degrees F; wear oven mitts when handling hot pan

Hand washing recommended

Product description

Nonstick Baking Sheet

10” x 15” baking sheet pan. Using 0.8mm thick high-quality carbon steel, safe & non-toxic non-stick coating, perfect for home and commercial use.

High-Quality Carbon Steel

Heavy-duty carbon steel offers uniform heat distribution and allows for repeated use for years. Easily hold your heaviest foods like chickens, ribs, roasts, turkey, and vegetable dishes without worry of bending or warping under the weight.

Superior Nonstick Coating

Adopts safe and non-toxic nonstick coating, PFOA & PFOS free, five-layer coating process, durable and not easy to rust or warping, with excellent non-stick performance, easy to release and clean up. Suitable for sweet or savory baking from cookies to dinners.

Smooth Edges

These non-stick baking sheet pans with smooth rolled-rim edges and moderate edge width can better protect your hands while being easy to put in the oven, without worrying about scratching your fingers.

100% Satisfaction After-sales

For best results, recommend washing with a soft cleaning rag and neutral detergent then drying the water before first and after each use. If you have any questions or dissatisfaction with the baking sheets, please feel free to contact us, we will do our best to help you.

How to Clean Baking Sheets with a Scouring Tool or Product?

Here's a step-by-step process on how to clean baking sheets using a scouring tool or product:

Check the sheet: Before cleaning the sheet, inspect it thoroughly for any food residue or burnt-on spots. Remove any large chunks of debris or burnt food with a spatula.

Apply cleaning product: Once you have removed any loose particles, apply scouring powder, baking soda, or your preferred cleaning agent directly onto the baking sheet.

Use a scouring tool: Using a scouring tool like an abrasive sponge or steel wool pads, work the cleaning product into the sheet's surface. Use circular motions for maximum effectiveness.

Scrub thoroughly: Continue scrubbing until all the dirt and grime is off the baking sheet. If you encounter tough stains, let the cleaning product sit for a few minutes before scrubbing again.

Rinse and dry: Once you are satisfied that the baking sheet is clean, rinse it off under running water thoroughly. Dry the sheet using a clean cloth or air-dry it.

Repeat if necessary: If there are still spots or stains left after cleaning, repeat the process until they have disappeared completely.