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This innovative toast box is the perfect solution to all your toast-making needs. With its compact size and light weight, it is easy to store and transport. The box is designed to hold up to 250g of dough, allowing you to make thick and fluffy toast in no time.
About this item
Top-out product dimensions: 4.5 x 4.5 inch / 115 x 115 mm
Botton-out product dimensions: 3.9 x 3.9 inch / 100 x 100 mm
Height: 4.1 inch / 104 mm
0.5 mm premium quality carbon steel material for even heating and exceptional durability
Non-stick coating for quick release and easy cleanup
Oven-safe to below 428 degrees F; wear oven mitts when handling hot pan
Hand washing recommended
Product description:
Base Vent: 1 ventilation holes in the base, ensuring the air circulates evenly to create perfect loaves every time.
Non-Stick Coating: With nonstick coating, can give your one piece of freshly baked bread, and it is easy to clean.
Fast Heat Conduction: Fast heat conduction, can shorten the baking time, reduce the loss of water and save costs.
Slide Design: Designed with a sliding lid, folded edges and corners,safe to lift and transport. Suitable for bread, loaf, pate and, cakes.
Carbon Steel: High-quality carbon steel material, less and safer to use.
There are classic, humble Asian sweet snacks like bubble tea, bubble waffles, and wheel cakes, but when the occasion calls for an over-the-top dessert (both architecturally and in terms of the amount of ingredients used), toast boxes prevail. Toast boxes (also known as honey toast, brick toast, or Shibuya toast) are exactly what their name suggests — a buttery crispy bread box filled with all sorts of sweets. Huffington Post calls a toast box’a cabin construction of buttery French toast bricks’ and I like that description a lot.
Toast boxes may sound complicated and laborious but they are extremely simple to ‘make’.
First, a toast box starts with the fluffiest white bread. The loaf of bread is hollowed out, buttered, and fried/baked until golden. The hollowed-out bread pieces do not go to waste. The bread is cubed and also toasted until golden. These cubes are layered with the other ingredients of the dessert. You can fill your toast box with whatever you like but the more color, texture, and height the better, so do not skimp on the fillings and garnishes. Typically, there will be a fresh fruit component, some sort of whipped cream, sweetener (condensed milk or honey), and ice cream. Toast boxes are best served fresh when the toast is still a bit warm and provides a nice contrast to the ice cream and chilled fruit.
